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Beetroot Carrot Burfi | बिना चीनी की चुकंदर गाजर की स्वादिष्ट बर्फी | The Pinaz Kitchen Recipe

Recipe By Pinaz Kitchen

Try this very easy to make, tasty, delicious healthy carrot beetroot barfi recipe 😊😊 If you like my recipe plz like, share, subscribe my channel 👍😊😊

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Beetroot Carrot Burfi | बिना चीनी की चुकंदर गाजर की स्वादिष्ट बर्फी | The Pinaz Kitchen
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Ingredients for Beetroot Carrot Burfi | बिना चीनी की चुकंदर गाजर की स्वादिष्ट बर्फी | The Pinaz Kitchen Recipe

  • 2.50 Pieces Carrots
  • 1/2 Pieces Beetroot
  • 1/2 Pieces Coconut
  • 5 g Jaggery
  • As required Milk
  • 5 g Grated mava

Directions: Beetroot Carrot Burfi | बिना चीनी की चुकंदर गाजर की स्वादिष्ट बर्फी | The Pinaz Kitchen Recipe

  • STEP 1.Heat ghee in a pan, add in nuts and fry till golden. Add in beetroot and coconut and mix well. Stir fry this for 5 mins till raw smell leaves from the beets.
  • STEP 2.Now add in jaggery and keep mixing, the jaggery will melt and the mix will get thick. Keep mixing.
  • STEP 3.Once the mix starts to leave the sides, add in cardamom powder and mix well.
  • STEP 4.Spoon this in a greased tray and spread it evenly. Let it set, cut it into squares. Remove it and serve.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinaz Kitchen